Menu

Mangia

Bene

ANTIPASTI

(starters)

GARLIC PIZZA (V)
Wood fired pizza with garlic

PIZZA BIANCANEVE (V)
Wood fired pizza with mozzarella and garlic

GARLIC & HERB PIZZA (V)
Wood fired pizza with garlic & herbs

PIZZA ROSSA ( traditional – tomato base)

MARGHERITA (V)
Fior di Latte mozzarella, basil

CAPRICCIOSA
Fior di Latte mozzarella, ham, mushrooms, olives and artichokes

DIAVOLA
Fior di Latte mozzarella, mushroom, salami, chilli flakes

TROPICALE
Fior di Latte mozzarella, fresh tomato, ham and pineapple

BOSCO
Fior di Latte mozzarella, San Daniele prosciutto, ricotta and mushroom

ROMANA
Fior di Latte mozzarella, olives, anchovies and oregano

SICILIANA
Fior di Latte mozzarella, home-made seasoned Italian pork sausage, mushroom

CONTADINA (V)
Fior di Latte mozzarella, fresh tomato, Spanish onion, spinach and roasted capsicum

IBLA
Fior di Latte mozzarella, ham, salami, Italian pork sausage

PICCANTE
Fior di Latte mozzarella, hot salami and gorgonzola

RUSTICA
Fior di Latte mozzarella, capsicum, Spanish onion, mushroom, ham, home-made seasoned Italian pork sausage

PIZZA BIANCA (gourmet – white base)

RAGUSA
Fior di Latte mozzarella, rocket, San Daniele prosciutto, shaved parmesan cheese

4 FORMAGGI (V)
Fior di Latte mozzarella, gorgonzola, ricotta, parmesan

VEGETARIANA (V)
Fior di Latte mozzarella, eggplant, zucchini, mushrooms, truffle oil

DESSERTS

PIZZA NUTELLA & FRAGOLE
Pizza topped with Nutella, fresh strawberries and icing sugar

PIZZA NUTELLA & BANANA
Pizza topped with Nutella, fresh bananas and icing sugar

NUTELLA, CARAMELLO E BANANA
Pizza topped with Nutella, caramel sauce, fresh bananas and icing sugar

PLEASE NOTE: Gluten free bases available upon request

ASK ABOUT OUR ADDITIONAL CATERING OPTIONS

ANTIPASTI

OLIVE MARINATE (V)
Marinated mixed olives served warm with garlic pizza crust

PIZZA BRUSCHETTA (V)
Wood fired pizza with diced tomato, basil, oregano and red onion

ARANCINI SICILIANI
Home-made Italian rice balls stuffed with beef ragu and mozzarella, crumbed & lightly fried

ANTIPASTO TAVOLINO
Mixed board of cured Italian meats, cheeses, marinated vegetables and warm olives served with crusty bread

INSALATE

INSALATA MISTA
Mix leaf salad with Spanish onion, cucumber, tomatoes, and black olives dressed in ex.v.olive oil and balsamic vinegar

INSALATA CAPRESE
Tomatoes and buffalo mozzarella cheese, fresh basil, drizzled with ex.v.olive oil

INSALATA DI RUCOLA
Rocket salad with walnuts, pears and shaved parmesan cheese tossed with glazed balsamic vinegar and ex.v.olive oil

INSALATA TAVOLINO
Shaved cabbage, parmesan cheese, in our home made dressing

PASTA

SPAGHETTI AGLIO E OLIO (V)
Spaghetti with a hint of chilli, garlic, parsley and ex. Virgin olive oil

SPAGHETTI BOLOGNESE (V)
Spaghetti with home-made Bolognese sauce

RIGATONI ALLA NORMA (V)
Sautéed eggplant tossed with fresh napoletana sauce topped with salted ricotta

ORECCHIETTE TAVOLINO
Orecchiette pasta in a creamed zucchini, capsicum, Italian pork sausage sauce